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How to Plant Wildflowers
Step by step instructions on how to plant your wildflower seeds.
Find mixtures for your region, or for special uses such as dry areas, partial shade, attracting animals, low growing, and more.
Over 75 choices that will bloom in the second year and for years to come.
Over 110 choices for fast color, such as poppies, cosmos, sunflowers, zinnia, and many more.
Help the birds, bees, butterflies & hummingbirds by planting wildflowers.
Wildflower seeds native to your region. Support local wildlife with native wildflowers.
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Pre-Order: 50% off Perennials
Perennial Planting Guide
Step by step instructions on how to plant your bare root or potted perennials when they arrive.
Pre-Order: 50% Off Spring-Planted Bulbs
Spring Flower Bulb Planting Guides
Step by step instructions on how to plant your spring-planted flower bulbs when they arrive.
Let's Do Lawns Differently
Less water, less mowing, and no pesticides
How to plant a cover crop
Learn about varieties which help to replenish nutrients to your soil.
Thrives in areas with cold freezing winters and hot summers.
Thrives in areas with hot temperatures.
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To determine if a plant is sufficiently cold hardy, the USDA created numbered zones indicating winter low
temperatures; the lower the zone number the colder the winter.
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Large packet includes one packet each of the following herbs. These are all favorites that will thrive both in the garden or in pots inside:
Dill. One of the all-time most popular herbs, dill is fun and easy to grow-in your garden or in a pot on a sunny windowsill. The aromatic young branches are used to flavor salads, pickles, vinegar, sauces, soups, stews, and chicken, lamb and fish dishes. Packet is 250 mg.
Coriander / Cilantro. This is one of the top herbs used in innovative contemporary cooking. It's also very easy to grow. Gather leaves and use them whole, fresh or dried, on fowl, meats and other spicy dishes. As seeds ripen, gather them and use them whole or crushed on pastry, beans, stew, sausage, and fish. Packet is 250 mg.
Sweet Basil. Here's another herb that's more popular every year. Basil's aromatic leaves have a spicy, clover-like flavor great for tomato dishes, soups, stews, spaghetti, fish, poultry and salads. Packet is 250 mg.
Parsley. Everyone knows parsley as a garnish, but it also has a wonderful flavor. Great for almost everything from sauces to gourmet fish dishes. It'll make an attractive, deep green, frilly plant on your windowsill, but if you set some of the root outside, you'll have it every year. Packet is 250 mg.
Chives. An all-time favorite, this relative of the onion is great for flavoring any dish that needs a 'zing.' Tasty in soups, on vegetables, and also in sauces, you can gather chives, chop them, and use your imagination. They improve almost any dish. The plants also reward you with lovely purplish flowers, which are also edible-a great accent on salads! Packet is 250 mg.
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